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Crab Imperial
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Ingredients:
Directions:
1. In a large bowl combine all of the ingredients except the crabmeat, mix well. 2. Gently fold the crabmeat in to the mixture. 3. Spoon into ramekins and sprinkle with a little more seasoning. Bake at 350° for 15 minutes. Special notes: for crab cakes, form into patties and gently coat with flour or breadcrumbs. bake or pan fry till golden brown. Serve with tarter sauce.
This recipe furnished by the Chef Ben Web Site
written by Benjamin M. Goldberg
www.chefben.com